The machine must produce long life milk from milk powder and adding the right amount of water. The specification expected are listed below:
Full cream milk
Definition :
Plain milk produced from reconstituted milk, standardized, homogenized & UHT treated (long life)
Physical Aspect: White Liquid
Chemical analysis: Total solid =11.5% Min. Milk Fat = 3.0 % Min.
Nutritional Values (for 100 ml)
Protein : 3.0 gm
Fat : 3.0 gm
Lactose : 5.0 gm
Calcium : 110 mg
Energy : 60 kcal
Vitamin A : 45 IU
Vitamin D : 15 IU
Vitamin B1 : 0.04 mg
Vitamin B2 : 0.15 mg
Microbiological Analysis : No any growth after seven days incubation at 35� C
Packing : (12 X 1000 ml ),(24 X 500 ml ),(27 X 250 ml ),(27 X 200 ml )....COMBIBLOC
Packing material : Tetra pack and commbibloc package
Shelf life : Six months
Please include price range and details in your inquiry